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This is just happening due to evolution, because bacteria can adapt very quickly to overcome any hurdle limiting their growth. The changes that help bacteria to adapt may be driven by random mutations in their DNA, and the process is really fast—you can almost see this happening in real time! In addition, many of the microorganisms producing antibiotics also have genes that make them resistant to those antibiotics. Bacteria are very good at acquiring DNA from other organisms, to get new abilities. If pathogenic bacteria acquire the genes to make them resistant to a specific antibiotic, that antibiotic becomes useless in the clinic. To prevent antibiotic resistance, antibiotics should only be used when needed (for instance, viruses cannot be killed by antibiotics, so they should not be taken for viral infections), the correct dose should be used (because too low of a dose may help create resistant strains), and we should take antibiotics for the entire time they are prescribed, to make sure to kill all the bacteria causing the infection. If we do not take these steps, we might be helping the spread of antibiotic resistance, and this is a huge problem. In fact, the most dangerous bacterial pathogens are becoming resistant to many antibiotics [2]. Drug manufacturing companies are losing interest in developing new antibiotics, because these drugs may not be profitable as antibiotic resistance grows. Consequently, the rate at which new antibiotics are discovered is not fast enough to cope with the emergence of new, antibiotic-resistant pathogens. We may soon go back to a pre-antibiotic era, in which people infected with bacteria could not be treated effectively. The discovery of penicillin was only possible in a laboratory where contaminations were common. Chance certainly played a role in the discovery of the first antibiotic, but the training and laboratory practice of Fleming were essential for him to identify one of the most important drugs in human history. Unfortunately, due to antibiotic resistance, microbiologists are in a race with bacterial pathogens to find new ways to treat infections. Today, we have a better understanding of how pathogens interact with their hosts, how antimicrobials work, and what the mechanisms of antibiotic resistance are. But, even 90 years after the discovery of penicillin, there is still much more work needed to combat the current antibiotic crisis. You can be part of this by participating in the Swab and Send initiative! Pathogen : ^ A microorganism that invades the body and cause an infection. Petri Dish : ^ A glass or plastic dish with a lid used to culture living cells. Bacterial Colony : ^ Group of bacterial cells growing together on the surface of a solid medium that are visible to the naked eye. Zone of Inhibition : ^ Area surrounding the source of an antibiotic in which bacterial colonies do not grow. The author declares that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest. We are never alone: living with the human microbiota. Penicillin Man, Alexander Fleming and the Antibiotic Revolution . PRESCRIBED VETERINARY ANTIBIOTIC in a form dogs prefer 1,2. Reliability meets palatability 2 in CLAVAMOX CHEWABLE ORDER NOW. Can Relieve Pet Owners From the Stress and Anxiety Around Struggling to Medicate Their Pets. Easy to administer Preferred by both veterinarians and pet owners, 3,4 chewables help overcome compliance issues. Helps Improve the Health of Your Patients and Practice. Palatable 2 chewable aids in pets getting the full recommended course of therapy 100-count boxes aid in reducing inventory costs. The same pork-liver-flavored base as RIMADYL ® (carprofen) Chewable. 83% overall voluntary acceptance in dogs from an empty bowl or owner’s hand † 2. ABOUT CLAVAMOX ® (amoxicillin trihydrate/clavulanate potassium) The veterinary antibiotic trusted for over 30 years 1 Potentiated penicillin approved for veterinary use in dogs and cats Combines the broad-spectrum antibiotic activity of amoxicillin with the unique ?-lactamase-inhibiting effect of clavulanate potassium for antimicrobial activity Activity against many Gram-positive and Gram-negative aerobic and anaerobic bacteria Effective in treating skin infections in dogs and cats, periodontal infections in dogs and urinary tract infections in cats Available in chewables and drops. This unique dual mode of action is what makes CLAVAMOX so effective. Clavulanic acid inhibits ?-lactamase, thus allowing amoxicillin to disrupt cell wall integrity. Compromised cell wall causes swelling and eventual rupture, ultimately resulting in death of the bacteria. Many common bacteria are protected by the ?-lactamase enzyme that binds to and inactivates many penicillins and cephalosporins Amoxicillin alone is unable to inhibit ?-lactamase Clavulanic acid (clavulanate potassium) permanently inhibits ?-lactamase Once the ?-lactamase is neutralized, amoxicillin disrupts cell wall integrity Proven effective 4-to-1 ratio of amoxicillin trihydrate to clavulanic acid Four-quadrant activity provides broad-spectrum coverage you can trust. Skin and soft tissue infections such as wounds, abscesses, cellulitis, superficial/juvenile and deep pyoderma due to susceptible strains of the following organisms: ?-lactamase-producing Staphylococcus aureus , non-?-lactamase-producing Staphylococcus aureus , Staphylococcus spp., Streptococcus spp. Periodontal infections due to susceptible strains of both aerobic and anaerobic bacteria. Skin and soft tissue infections such as wounds, abscesses, cellulitis/dermatitis due to susceptible strains of the following organisms: ?-lactamase-producing Staphylococcus aureus , non-?-lactamase-producing Staphylococcus aureus , Staphylococcus spp., Streptococcus spp., Escherichia coli and Pasteurella spp. Urinary tract infections (cystitis) due to susceptible strains of Escherichia coli . Please refer to the full Prescribing Information for complete dosage and administration information. IMPORTANT SAFETY INFORMATION: People with known hypersensitivity to penicillin or cephalosporins should avoid exposure to CLAVAMOX. Do not use in animals with a history of allergic reactions to penicillins or cephalosporins. Antibiotic resistance and principles of treatment in veterinary dermatology. Expert advice on antibiotic selection and use in general practice. Guidelines for the diagnosis and antimicrobial therapy of canine superficial bacterial folliculitis (antimicrobial guidelines working group of the International Society for Companion Animal Infectious Diseases). Better taste, less waste: A renewed focus on chewable medications can increase product sales, generate additional profits, and promote client compliance. Learn How Zoetis Supports Veterinary Oversight of Antibiotic Use. † One hundred twelve (112) dogs with 1567 total tablet administrations successfully completed the study and were included in the data summary. Of the 1567 doses administered, CLAVAMOX CHEWABLE tablets were fully consumed within five minutes 82.51% of the time. Tablets were fully consumed within two minutes 81.17% of the time. The percentage acceptance was consistent over 14 doses (seven days). For the first dose given, 93/112 dogs (83.04%) consumed the entire dose within two minutes. For the last (14th) dose, 89/111 dogs (80.18%) consumed the entire dose within two minutes, indicating that tablet acceptability continued over time without development of aversion to the tablet(s). Kynetec (formerly Ipsos) Research, Zoetis Custom Multi-Brand Health Quantitative Research Report, December 2016. The product information provided in this site is intended only for residents of the United States. The products discussed herein may not have marketing authorization or may have different product labeling in different countries. The animal health information contained herein is provided for educational purposes only and is not intended to replace discussions with an animal healthcare professional. All decisions regarding the care of a veterinary patient must be made with an animal healthcare professional, considering the unique characteristics of the patient. All trademarks are the property of Zoetis Services LLC or a related company or a licensor unless otherwise noted. Global increase and geographic convergence in antibiotic consumption between 2000 and 2015. Find this author on Google Scholar Find this author on PubMed Search for this author on this site. Find this author on Google Scholar Find this author on PubMed Search for this author on this site. Find this author on Google Scholar Find this author on PubMed Search for this author on this site For correspondence: klein@cddep.orgslevin@princeton.edu. Find this author on Google Scholar Find this author on PubMed Search for this author on this site ORCID record for Ramanan Laxminarayan. Levin, February 23, 2018 (sent for review October 3, 2017; reviewed by Bruce R. Please see: Benefits of antibiotics burden in low-income countries - August 07, 2018 Penicillins’ defined daily doses must be changed - November 13, 2018. Antibiotic resistance, driven by antibiotic consumption, is a growing global health threat. Our report on antibiotic use in 76 countries over 16 years provides an up-to-date comprehensive assessment of global trends in antibiotic consumption. We find that the antibiotic consumption rate in low- and middle-income countries (LMICs) has been converging to (and in some countries surpassing) levels typically observed in high-income countries. However, inequities in drug access persist, as many LMICs continue to be burdened with high rates of infectious disease-related mortality and low rates of antibiotic consumption. Our findings emphasize the need for global surveillance of antibiotic consumption to support policies to reduce antibiotic consumption and resistance while providing access to these lifesaving drugs. Tracking antibiotic consumption patterns over time and across countries could inform policies to optimize antibiotic prescribing and minimize antibiotic resistance, such as setting and enforcing per capita consumption targets or aiding investments in alternatives to antibiotics. In this study, we analyzed the trends and drivers of antibiotic consumption from 2000 to 2015 in 76 countries and projected total global antibiotic consumption through 2030. Between 2000 and 2015, antibiotic consumption, expressed in defined daily doses (DDD), increased 65% (21.1–34.8 billion DDDs), and the antibiotic consumption rate increased 39% (11.3–15.7 DDDs per 1,000 inhabitants per day). The increase was driven by low- and middle-income countries (LMICs), where rising consumption was correlated with gross domestic product per capita (GDPPC) growth ( P = 0.004). In high-income countries (HICs), although overall consumption increased modestly, DDDs per 1,000 inhabitants per day fell 4%, and there was no correlation with GDPPC. Of particular concern was the rapid increase in the use of last-resort compounds, both in HICs and LMICs, such as glycylcyclines, oxazolidinones, carbapenems, and polymyxins. Projections of global antibiotic consumption in 2030, assuming no policy changes, were up to 200% higher than the 42 billion DDDs estimated in 2015. Although antibiotic consumption rates in most LMICs remain lower than in HICs despite higher bacterial disease burden, consumption in LMICs is rapidly converging to rates similar to HICs. Reducing global consumption is critical for reducing the threat of antibiotic resistance, but reduction efforts must balance access limitations in LMICs and take account of local and global resistance patterns. antimicrobial resistance low-income countries defined daily doses antibiotic stewardship antibiotics. Antibiotic resistance—the ability of microbes to evolve and withstand the effects of antibiotics—is a significant cause of morbidity and mortality globally (1 ? –3). Antibiotic consumption is a primary driver of antibiotic resistance (4). The association between antibiotic consumption and resistance is well documented across spatial and temporal scales at individual hospitals (5), nursing homes (6), primary care facilities (7), and communities (8), as well as across countries (9). Many countries have adopted national action plans on antimicrobial resistance (AMR) that aim to reduce per capita antibiotic consumption. The Global Action Plan on Antimicrobial Resistance endorsed by the member states of the World Health Organization (WHO) and affirmed at the high-level meeting on antimicrobial resistance during the 71st General Assembly of the United Nations (10), recommends that all countries collect and report antibiotic consumption data (11). Surveillance data on country-level antibiotic use are needed to ( i ) monitor national and global trends over time; ( ii ) compare antibiotic use among countries; ( iii ) provide a baseline for the evaluation of future efforts to reduce antibiotic use; ( iv ) enable epidemiological analysis of the association between antibiotic use and resistance over time (12, 13); and ( v ) support policies that aim to reduce antibiotic resistance. Given the urgency of the threat posed by rising AMR levels (2), and in the absence of global, publicly funded, harmonized surveillance data on antibiotic use, alternative sources of data on antibiotic use must be used to track antibiotic consumption patterns across countries. Here, we use pharmaceutical sales data to document global trends in antibiotic consumption. There have been few attempts to assess antibiotic consumption globally or in multiple countries (14 ? ? –17), none of which has reported data later than 2010. The largest prior study reported that antibiotic consumption increased 36% between 2000 and 2010 in 71 countries (15). However, the results from this study cannot be directly compared with other studies (14, 16) because the data were not reported as defined daily doses (DDDs), the most commonly used metric to measure antibiotic consumption. In this study, we report on antibiotic consumption in DDDs for an expanded number of countries ( n = 76) and over a longer time period (2000–2015). In addition, we assess differences in consumption between high-income countries (HICs) and low- and middle-income countries (LMICs), identify drivers of antibiotic use in each income group from a set of socioeconomic and medical indicators, and project future growth in global antibiotic consumption. We estimated global antibiotic consumption using the IQVIA MIDAS database. IQVIA uses national sample surveys of antibiotic sales to develop estimates of the total volume of sales of each antibiotic molecule (or combination of molecules). For each country, antibiotic consumption was reported by month or quarter and broken down between the retail and hospital sectors. We obtained data for 76 countries from 2000 through 2015. Central America (Costa Rica, El Salvador, Guatemala, Honduras, Nicaragua, and Panama) and French West Africa (Benin, Burkina Faso, Cameroon, Chad, Cote d’Ivoire, Republic of Congo, Guinea, Mali, Niger, Senegal, and Togo) were included as two individual groups of countries with aggregated sales for these regions. Sixty-six countries had data available for every year between 2000 and 2015, while data on the remaining countries covered partial time periods ( SI Appendix , Table S1). In countries where both hospital and retail data were reported for some but not all years (2000–2015), consumption in the missing sector was estimated by interpolation, using the ratio of antibiotic consumption in the hospital and retail sectors for the years for which data had been reported. Data on antibiotic sales in standard units (SUs) and kilograms were purchased under license from IQVIA. An SU is an IQVIA designation that represents a single-dose unit such as a pill, capsule, or equal amount of liquid. Sales expressed in kilograms were converted into DDDs using the Anatomical Therapeutic Chemical Classification System (ATC/DDD, 2016) developed by the WHO Collaborating Centre for Drug Statistics Methodology.
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